A cooking party is a fun gathering friends,
focused around learning new culinary skills,
and enjoy your culinary creations!
Great for groups of 4-8, so everyone gets to participate hands-on!
Space Coast Gourmet provides the instructor, step-by-step instructions, all cooking utensils necessary for the party, and special ingredients. Party host provides kitchen, main ingredients, and party participants!
Party pricing varies depending on theme, complexity and ingredients.
Call (321) 432-7095 or email us at info@spacecoastgourmet.com
Fresh Pasta Cooking Party
Learn to make your own hand crafted artisan pasta, from pasta dough, to shaping and drying .
Classic Italian Five Course Cooking Party!
Bring your appetite and comfortable clothing! From my Grandma’s best recipes you will craft a classic Italian meal. Your dinner menu includes; pasta fagioli soup, aka "pasta fazool", Eggplant Parmesan, Pasta and Meatballs, Chicken Cacciatore and conclude with Espresso & Italian Cookies.
French Table Top Cooking Party, Do You Fondue!
The Swiss invented it, but the French named it and made it part of French Cuisine. Devour fondue and raclette as we explore the latest in tabletop cooking appliances, recipes, and dipping sauces.
French Tarts from Crust to Glaze -Cooking Party
Savory and sweet tarts are a mainstay in Country French Cooking. This in-depth workshop will cover crusts, fillings and fancy finishes and will conclude with a taste testing of the your creations.
Country French Five Course Cooking Party!
Roll up your sleeves and be ready to cook! But don’t be surprised when you find out how easy it can be to cook a Five Course Country French Dinner. Your dinner menu includes Sherried Carrot Soup, Salad with classic vinaigrette and goat cheese, Coquilles St. Jacques, Beef Bourguignonne, and French tarts desserts.
The Crêperie, An Interactive Brunch Cooking Party
Flip your own crêpes and batter-up your own waffles as we explore how to turn your own kitchen into a Crêperie. Crêpes and waffles are the French culinary blank canvas, learn about classic fillings and toppings and create your own masterpiece.
Call (321) 432-7095